Cute Mardi Gras cookies made to look like beaded necklaces. You don’t need to wear these in New Orleans, just make them for a fun party.Continue Reading →
I’m pretty pumped to announce that 1 Fine Cookie now has a YouTubeÂ channel. That’s right. I will be gifting (polluting) the inter-webs with even more glorious cooking videos!
Some will re-visit my classic evil concoctions, while others will accompany fresh, (and so clean, clean) nueva posts.
This was a huge learning […]Continue Reading →
Whenever I get a rare second to think (millisecondÂ is more accurate), I think to myself how much my life has changed since I became a food blogger and freelancer food writer/photographer.
For example, I don’t have much free time (in case I didn’t make myself clear). Most of my fellow career food […]Continue Reading →
Do you ever obsess over a food flavor that isn’t exactly the most popular? It’s safe to say most people love (obsess) over chocolate ice.
When I come out with any recipe that involves chocolate, it’s like a million tween girls finding out Justin Beiber just Tweeted.
Add that […]Continue Reading →
It’s no joke this whole sprinkle fiasco. As a baker, I constantly hear and read about the sprinkle debate. Some tout them as pretty and fun. Others moan that they are narsty and insipid (at times referred to as “waxy”).
I consider sprinkles much like Grand Theft Auto. TotallyÂ tasteless, […]Continue Reading →
I grew up a Hallmark Catholic and Jew.Â Some might even say a holiday Catholic or Jew. Let me explain. My mother is Roman Catholic, and my father is Jewish. They wanted to expose my siblings and I to both of their backgrounds. We celebrated Hallmark holidays: Hanukkah and Christmas, Passover and Easter. So one […]Continue Reading →