Pop Rocks Mousse.

On June 29, 2012 By

Yes. I combined something delicate and French with a very gaudy and tacky (nostalgic and classic too, of course) US American candy. I created an oxymoron.

 

Alas, it’s my blog I do what I want.

 

Since Pop Rocks are the most overused ingredient for Independence Day recipes, and I also wanted […]

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Okay, okay FINE! I will create something incredibly clichéd and obnoxious for the 4th of July. Yes, not only will it have red, white and blue, but I have successfully made it so that it explodes in your mouth. Like fireworks. This is totally in your face and over the top. Sort of like America.

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